It's your turn to share. Think letter to the editor. Or opinion column.
We're calling it “Voices” and you've got the floor.
What might you share? Well… what do you want to say?
Why you eat GNOWFGLINS, a new gardening technique, a bumper crop, a lesson learned, your reactions to food politics or food news, a favorite recipe, your visit to such-and-such farm, a great blessing God's given you, insight from God's word, or even a character-building experience…
The sky's the limit. We will do our best to publish everything that's shared here — whether or not we agree with you.
(Though, do keep in mind that what you share needs to relate to food.)
Ready? Don't think too hard now or you might never get it done. 😉
Use the form below to share what's on your mind. Contributions should be 1 to 2 paragraphs and around 200 words. Photos are a plus! Then keep an eye out — we post entries in the order received in our Sunday Voices series.
Oh, and P.S… all contributors will receive a free thank you video (your choice)!
Share your story in our Voices series
Please contact us.
Or want to know why we're doing this? Read this.
The first issue goes up on Sunday, July 28, 2013. All the archives will be at this link.