With friends that we try to see regularly, Quinoa Tabouli has become a tradition. Even to the point that our friends are the ones who supply most of the ingredients! The cutest part is that they have two little babies. One is not yet 2 and the other is around 3. The babies walk in the door, sit down at the table, and ask for food, usually “keen-wah, keen-wah” over and over. My goodness, they just about melt me! Okay, they DO melt me!
Enjoying "God's Natural, Organic, Whole Foods, Grown Locally, In Season"
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This Week’s Menu
Take the guesswork out of what to fix, what to buy and what to prepare. This week:
- Chicken Salad Sandwiches with Apple Salad
- Macaroni and Cheese with Sweet Potato Fries
- Mushroom Chicken Pizza with Sprouted Lentil Salad
- Yogurt-Granola Bar
- Probiotic Herb Salad Dressing
- Pear Pie
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