Buckwheat-Sorghum Pancakes — Gluten-Free

If you prefer a plain pancake, the carob is optional in this recipe. You may have to reduce the amount of water to account for fewer dry ingredients. For a more decadent pancake, use cocoa powder instead. 2-1/2 cups buckwheat flour 2-1/2 cups sorghum flour 1 teaspoon sea salt 1 tablespoon baking powder 1/3 cup [...]