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Arabic Rice

Using whole wheat noodles, brown rice and a heart-healthy oil (if you use the grapeseed oil), I created this healthy version of Arabic Rice. But don’t let the health factor distract you because it is very, very delicious!

1/4 cup grapeseed oil, butter or non-hydrogenated margarine
1/2 package whole wheat angel hair noodles, broken in half
4 cups [...]

Baked Burritos

We had lots of taco fixings leftover from having guests on Sunday. For Monday’s dinner and lunch, we had baked burritos. Perhaps you know about them already, but for us, we have just discovered them and love them! I’m planning to have a tray of them ready for Haniya to pop in the oven next [...]

Sloppy Joe’s in a Bowl

We served this to our spontaneous company after church yesterday. The mom of the family doesn't care for beef, so I used grass-fed ground buffalo instead. I like grass-fed buffalo's flavor and an added benefit is that it is less greasy. However, it can be more dry, so I always use it with some sort [...]