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red palm oil

Eggs in Red Palm Oil

Eggs in Red Palm Oil

By Wardeh on April 29, 2009

When I make red palm oil popcorn, I use my 1/2 cup measurer to scoop the red palm oil into the popcorn pot. Then I tip the measuring cup upside down in the little cast iron skillet we use to fry eggs. That way, we are able to use every last drop. But I’m kind of weird about how I cook them.

Posted in Breakfast, Breakfast (Gluten-Free), Recipes | Tagged eggs, red palm oil | 4 Responses

Red Palm Oil Popcorn (General Instructions)

By Wardeh on February 8, 2008

Red Palm Oil Popcorn (General Instructions)
No specific measurements, I’m afraid, but these general guidelines should help you in making this delicious and healthy popcorn! (See my original post on Red Palm Oil Popcorn.)
Have you ever popped popcorn in a pot on the stove? If so, you’d use the same amount of palm oil as you [...]

Posted in Beans, Grains and Vegetables, Beans, Grains and Vegetables (Gluten-Free), Recipes | Tagged dairy free, egg free, gluten free, popcorn, red palm oil, snacks | 7 Responses

Red Palm Oil Popcorn

By Wardeh on June 4, 2007

Mikah is the big popcorn lover in our family. All of us love it, but he loves it best. I surprised him with it on Saturday night, for our movie night. We watched North and South, based on the novel of the same name by Elizabeth Gaskell, who also wrote Wives and Daughters, which [...]

Posted in Kitchen Notes | Tagged popcorn, red palm oil, snacks | 5 Responses

Red Palm Oil

By Wardeh on May 4, 2007

I’ve just done a little research on Red Palm Oil, originally used in Africa and the tropics. One source said red palm oil is to the tropics as olive oil would be to the Mediterranean.
I’ll try to describe the flavor, but please recognize that I’m not good at descriptions like this. The oil is fragrant [...]

Posted in Kitchen Notes | Tagged oils, red palm oil | 2 Responses

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