nut butter

Roasted Hazelnut Butter
Yield: About 2-1/2 to 3 cups

4 cups Roasted Toasted Hazelnuts
3/4 to 1 teaspoon salt
2 to 4 teaspoons grapeseed oil, for consistency (if desired), plus more if necessary

If using Vita-Mix, put all the hazelnuts, all the salt and all the oil in the wet container. If using a food processor, process half or [...]