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modified from a recipe in “Back to Basics”, a Reader’s Digest Book
4 lemons
1 cup agave or honey (or less, to taste)
1 quart boiling water
Wash and peel the lemons. Put the peels in a large bowl. Pour the agave (or honey) and boiling water over the peels and let sit for 30 minutes, or until cooled off. This will release [...]
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