We picked up 1/2 of a local grass-fed beef yesterday. 372 pounds. Of course some of that is bones. It is nice to know where the beef came from and I also know the person who bought the other half. And now we are set for another year. Our next beef we hope to raise [...]
Adjustments
Another Company Menu
Company Coming
Saturday evening edit: Plans change! Thank goodness for a good friend and his family who came over to help Jeff with the fencing on Friday and Saturday. As a result, we’ve had company on Friday and Saturday (and tomorrow is Sunday). Many of my preparations (and more besides) have already been eaten. Gonna start afresh [...]












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