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hot cereal
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By
Wardeh on
January 14, 2008
A take on the Genius Breakfast Cereal, only another grain is added here — teff.
1 cup millet
1/2 cup quinoa
1/4 cup amaranth
1/4 cup teff, brown or ivory
1 tablespoon cinnamon
6 cups pure water
desired garnishes: unsweetened shredded coconut, raisins, dried fruits, chopped nuts, xylitol, honey, agave, shredded apples, and/or nut milk
Combine all ingredients in medium size pot. Bring to a boil. Reduce heat to a simmer. Cover. Let [...]
Posted in Breakfast, Breakfast (Gluten-Free), Recipes
| Tagged breakfast, gluten free, hot cereal, porridge
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By
Wardeh on
January 10, 2008
Gluten-Free Cracked Grain Breakfast Cereal
A robust and healthy cereal because of the many gluten-free grains included, it will nourish and warm you on a cold winter morning. This recipe uses the Gluten-Free Cracked Grain Cereal Mix made with the Vita-Mix or another grain mill.
Small Batch (serves 2 to 3 persons):
1 cup cracked grain cereal [...]
Posted in Breakfast, Breakfast (Gluten-Free), Recipes
| Tagged breakfast, cracked grain, gluten free, hot cereal, porridge
|
By
Wardeh on
January 10, 2008
Gluten-Free Cracked Grain Cereal Mix
The following directions will help you crack grains in a Vita-Mix. Other grain mills also crack grains — refer to your mill’s manual for directions on this application.
Since we like a Cream of Wheat consistency for our hot cereal, these directions achieve a finer texture of cracking. Adjust accordingly for the degree of [...]
Posted in Breakfast, Breakfast (Gluten-Free), Kitchen Appliances
| Tagged breakfast, cracked grain, gluten free, hot cereal, porridge
|
By
Wardeh on
June 13, 2007
Branching out here this morning… I’ve had this recipe saved to try for a few months. Someone shared it on a Yahoo! group. None of these grains have gluten and none of them are wheat (obviously). I’ll have to let you know what the family thinks. Naomi is scooping hers out right now.
My notes: I doubled [...]
Posted in Breakfast, Breakfast (Gluten-Free), Recipes
| Tagged breakfast, dairy free, egg free, gluten free, hot cereal, porridge
|
By
Wardeh on
February 3, 2007
A robust and healthy cereal because of the many grains included, it will nourish and warm you on a cold winter morning. Use a cracked grain cereal mix that is available in the health food section of your grocery store or from the health food store. If you wish to make your own cracked grain [...]
Posted in Breakfast, Recipes
| Tagged breakfast, cracked grain, hot cereal, porridge
|
By
Wardeh on
October 16, 2006
I bought some Chinese 5-Spice Powder a long while ago, but haven’t really used it until lately. It originated in China and is comprised of equal parts of ground cinnamon, fennel, star anise, cloves, and Szechwan pepper.
My mother-in-love shared a porridge recipe with me from Laughing Horse Lodge in Montana. I haven’t made it successfully yet [...]
Posted in Breakfast, Breakfast (Gluten-Free), Recipes
| Tagged breakfast, dairy free, egg free, five spice, gluten free, hot cereal, oatmeal, porridge
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By
Wardeh on
September 19, 2006
Oatmeal weather again. I long ago stopped buying cold cereals because of the expense and started fixing hot cereals instead. We love having a warm tummy full of oatmeal. Usually I fix Decadent & Hearty Oatmeal, but this morning, I prepared Apple Cinnamon Oatmeal instead.
Apple Cinnamon Oatmeal
serves 5, with leftovers
4 cups certified gluten-free rolled oats
8 cups water
1/8 teaspoon stevia powder (optional)
1 [...]
Posted in Breakfast, Breakfast (Gluten-Free), Recipes
| Tagged apples, breakfast, cinnamon, dairy free, egg free, gluten free, hot cereal, oatmeal, porridge
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