homemade lemonade

Homemade Lemonade

June 3, 2008 By Wardeh 4 Comments

modified from a recipe in “Back to Basics”, a Reader’s Digest Book 4 lemons 1/2 to 1 cup honey (to taste) 1 quart boiling water Wash and peel the lemons. Put the peels in a large bowl. Pour the honey and boiling water over the peels and let sit for 30 minutes, or until cooled [...]

Filed Under: Drinks and Smoothies, Drinks and Smoothies (Gluten-Free), Recipes Tagged With: drinks, homemade lemonade, lemons

Recent Comments

Wardeh: Dona — Yes, you could. I think you might need a little less. Go slowly adding the flour until you get a...
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Wardeh: Tara — Coconut flour is a different beast. You can’t just substitute it and I’m afraid...
Tara: If I use coconut flour instead of almond flour, what alterations to the recipe would you suggest? An extra egg?
Sarah Schatz via Facebook: Hi Wardeh, on the following list it is listed as an “avoid food”....
Wardeh: Heather just let me know that all pectin is out, Pomona’s includeed. So just use the simmering...
Wardeh: Sarah — Yes, you can definitely use berries. Grab that PDF linked above and you can see general...