homemade lemonade

modified from a recipe in “Back to Basics”, a Reader’s Digest Book

4 lemons
1/2 to 1 cup honey (to taste)
1 quart boiling water

Wash and peel the lemons. Put the peels in a large bowl. Pour the honey and boiling water over the peels and let sit for 30 minutes, or until cooled off. This will release [...]