We desire to follow a traditional, non-industrialized, diet for ourselves. We also desire that our animals follow a traditional diet. And this not only for their own health, but to support our health when consuming the meat, eggs, or milk they provide. As the proud owners of (so far) two Nubian milking does, two Nubian doelings, and eight Nigerian Dwarf goats, we are hard at work to figure out what we should feed our goats so that they are healthy and the milk they produce is of the highest quality.
Enjoying "God's Natural, Organic, Whole Foods, Grown Locally, In Season"
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This Week’s Menu
Take the guesswork out of what to fix, what to buy and what to prepare. This week:
- Chicken Salad Sandwiches with Apple Salad
- Macaroni and Cheese with Sweet Potato Fries
- Mushroom Chicken Pizza with Sprouted Lentil Salad
- Yogurt-Granola Bar
- Probiotic Herb Salad Dressing
- Pear Pie
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