corn bread

Cast Iron Corn Bread Skillet… Update

November 29, 2008 By Wardeh 4 Comments

Well, I was brave and went back to Goodwill to contest my paying $14.99 for a cast-iron cornbread skillet that was supposedly worth $85 (really, it can be purchased for $21 to $31). I didn’t even finish my sentence of explanation before I received a big apology from the manager who was present. The other [...]

Filed Under: Kitchen Notes Tagged With: cast iron, corn bread, cornbread

Cast Iron Cornbread Skillet

November 22, 2008 By Wardeh 1 Comment

This Lodge Cast Iron Cornbread Skillet was my best thrift store find of the week! It has a bit of a story. I didn’t get a good deal, although I may try to fix that. I saw it at Goodwill and of course, I had to have it. It was $14.99. Brand new condition. Someone [...]

Filed Under: Kitchen Notes Tagged With: cast iron, corn bread, cornbread, thrift store

Cornbread Experiment

November 10, 2008 By Wardeh 8 Comments

I’m still experimenting with Sue Gregg’s Blender Baking Method (click to see the previous post where I discussed my first attempts). I have narrowed down the source of the bitter taste I got when using the Blender Baking Method. Vinegar (souring the almond milk) reacts with the baking soda to create a soapy-bitter taste. However, [...]

Filed Under: Kitchen Notes Tagged With: corn bread, cornbread, soaking grains, sue gregg