Well, I was brave and went back to Goodwill to contest my paying $14.99 for a cast-iron cornbread skillet that was supposedly worth $85 (really, it can be purchased for $21 to $31). I didn’t even finish my sentence of explanation before I received a big apology from the manager who was present. The other [...]
Cast Iron Cornbread Skillet
Cornbread Experiment

I’m still experimenting with Sue Gregg’s Blender Baking Method (click to see the previous post where I discussed my first attempts). I have narrowed down the source of the bitter taste I got when using the Blender Baking Method. Vinegar (souring the almond milk) reacts with the baking soda to create a soapy-bitter taste. However, [...]


ABCs of Grain Mills. Free PDF tip booklet. 








Take the guesswork out of what to fix, what to buy and what to prepare. This week:
Class materials compiled into easy downloads:
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