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Powdering/Powered Rapadura

April 13, 2009 By 9 Comments
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You can have powdered sugar with unrefined sweeteners such as Rapadura! In this post, I compare using a food processor or Vitamix, and which achieves a better powdering.

Filed Under: Techniques and Tutorials Tagged With: , , , ,

Chocolate-Almond Milk

June 3, 2008 By 3 Comments

6 cups chilled unsweetened almond milk (or hazelnut milk) 1/2 cup cocoa powder 1/2 cup agave syrup (or honey) 1 teaspoon vanilla Blend all ingredients in blender until smooth. Chill or drink immediately. © Copyright 2008 by Wardeh Harmon

Filed Under: Drinks and Smoothies, Drinks and Smoothies (Gluten-Free), Recipes Tagged With: , , , ,

Milk Chocolate Ice Cream Sauce — Dairy-Free

April 4, 2008 By 1 Comment

Milk Chocolate Ice Cream Topping makes about 1 cup 1/3 cup cream (from a can of unsweetened coconut milk — not light) 1/3 cup agave 1/2 cup cocoa powder 1/3 to 1/2 cup unsweetened almond milk 1 teaspoon vanilla extract 1/2 teaspoon almond extract (optional) Mix all ingredients until smooth. For a thinner glaze, add [...]

Filed Under: Desserts and Cookies, Desserts and Cookies (Gluten-Free), Recipes, Sauces, Sauces (Gluten Free) Tagged With: , , , ,

Dark Chocolate Frosting — Dairy-Free

March 31, 2008 By 4 Comments

DARK CHOCOLATE FROSTING Dairy-free Makes about 3/4 cup 1/3 cup cream (from a can of unsweetened coconut milk — not light) 1/3 cup raw honey 1/2 cup cocoa powder 1 teaspoon vanilla extract 1/2 teaspoon almond extract (optional) Mix all ingredients until smooth. For a thinner glaze, add unsweetened almond milk or unsweetened coconut milk [...]

Filed Under: Desserts and Cookies, Desserts and Cookies (Gluten-Free), Dips and Spreads, Dips and Spreads (Gluten-Free), Recipes, Sauces, Sauces (Gluten Free) Tagged With: , , , , , ,

Homemade Chocolate Chunks

January 25, 2008 By 12 Comments

Here are chocolate chunks that I made using honey as the sweetener. These are not overly sweet either. One could reduce the coconut oil and increase the honey to increase the overall sweetening. 1/3 cup plus 1 teaspoon coconut oil 2/3 cup raw honey (or agave, though not recommended) 1 teaspoon vanilla extract 1/2 teaspoon [...]

Filed Under: Desserts and Cookies, Desserts and Cookies (Gluten-Free), Recipes Tagged With: , , ,

Chocolate Banana Smoothie

January 14, 2008 By Leave a Comment

Chocolate Banana Smoothie Even if it is winter, who can turn down a yummy, frozen treat? 4 or 5 medium-size bananas 1/4 cup cocoa powder almond milk pulp or handful of soaked almonds (optional) 1/4 cup raw agave syrup 1 teaspoon vanilla extract 12 ice cubes water or almond milk Put all ingredients except water [...]

Filed Under: Drinks and Smoothies, Drinks and Smoothies (Gluten-Free), Recipes Tagged With: , , , ,

Chocolate Syrup

November 19, 2007 By Leave a Comment

Last night we feasted on vanilla ice cream sundaes. This chocolate syrup is amazing, just incredible. Goopy, thick, drizzly, sweet, dark… It includes the healthiest forms of all ingredients, but still is an indulgence! Use it as a glaze, or make chocolate milk by mixing it with nut milk. Chocolate Syrup makes 2 cups 1 [...]

Filed Under: Desserts and Cookies, Desserts and Cookies (Gluten-Free), Dips and Spreads, Dips and Spreads (Gluten-Free), Recipes, Sauces, Sauces (Gluten Free) Tagged With: , , ,

Chocolate Almond Joy Ice Cream

July 26, 2007 By 2 Comments

The coconut milk makes for a creamy ice cream, which is hard to come by in non-dairy frozen desserts. It also adds a delicious coconut flavor. Other non-dairy milks can be substituted, but the ice cream will be less creamy, more icy, and harder when placed in the freezer. Chocolate Almond Joy Ice Cream non-dairy, [...]

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Basic Chocolate Ice Cream (Coconut Milk)

July 20, 2007 By 5 Comments

The coconut milk makes a creamy non-dairy ice cream, which is hard to come by in non-dairy frozen desserts. It also adds a delicious coconut flavor. Other non-dairy milks can be substituted, but the resulting ice cream will be icier, less creamy, and also harder when allowed to freeze in the freezer. The amount of [...]

Filed Under: Desserts and Cookies, Desserts and Cookies (Gluten-Free), Recipes Tagged With: , , , , , , , ,
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