Recipes
Maple Cookies
My friend Julieanne shared this yummy maple sugar cookie recipe with me. I tweaked it to use Rapadura and sprouted flour. We love the wonderful maple flavor, along with the nice crunchy outside and chewy center.
Fruit and Nut Christmas Cookies
My mom made these cookies every year at Christmas time, and we loved them! I called her and asked for the recipe so I could tweak it a little bit to share in the Gallery of Christmas Cookies.
Gallery of Christmas Cookies
Welcome to our Gallery of Christmas Cookies! The recipes featured here embrace GNOWFGLINS. This means we’ve all done our best to use natural, organic, whole food ingredients, and as much as possible, grown locally and in season ingredients. Throughout the coming days, I’ll be grabbing your Christmas cookie (or dessert) recipes off your blogs and adding them to this gallery. I’m looking forward to a spectacular array of nutritious cookie choices!
Kefir Parfait (or Yogurt Parfait) – Rich with Enzymes and Probiotics!
We view this treat like a salad, and eat it before or after many meals. It is loaded with digestive enzymes and probiotics!
Enzyme-Rich Homemade Larabars
I’ve long wanted make a homemade Larabar, but I really got inspired this week when reading about foods that are excellent sources of digestive enzymes. The key ingredients in Larabars – dates and nuts – are two of those foods. I use soaked and dehydrated nuts in these homemade Larabars, making them a digestive enzyme-rich food!
How and Why to Soak and Dehydrate Nuts and Seeds
Do you feel like you could never possibly soak and dehydrate your own nuts and seeds? Do you wonder why it is even important? I want to tell you two things: 1) You can do it! and 2) It is important!
Gallery of Thanksgiving Sides
I’ve been looking forward to this day for awhile! We’ve got some great dishes lined up to inspire you for a healthier, more nourishing Thanksgiving. I’d love to hear if you’re able to try any of these dishes – and what your family members thought. Thanks to everyone who submitted dishes for this Gallery. I’ll continue updating the photo gallery throughout the day, as recipes are submitted. So be sure to check back!
Chai Tea Gift Mixes
Using small treasures from thrift stores as containers, ribbons, whole spices, and loose tea, my children and I created Chai Tea gift mixes for our Christmas gifts. Last week my friend Cheryl inspired me to start making Chai tea, and that’s when I figured out what we’d give as gifts this year. Praise the Lord for friends and their ideas!
Chai Tea
Homemade chai tea… friends served it to us once and ever since, I’ve wanted to make it myself. I looked around the internet last week and collected recipes that I thought looked traditional in their use of whole spices and quality black tea. What I did to make this recipe was take what I thought was best about each recipe and put it together. That translates as: using almost every spice I saw mentioned, besides the “usual” cinnamon, cloves and cardamom. In this recipe, you’ll also learn how to decaffeinate your own black tea leaves, making this a kid-friendly drink!
Basic Eggnog
There are a million and one recipes on the internet for eggnog, so believe me when I say that I’m under no illusions that what I share here is going to revolutionize the eggnog industry.
It has, however, revolutionized my family! After one little taste, they are hooked.






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