In this episode of Know Your Food with Wardee, I’m joined by occupational therapist Susan L. Roberts, an autism educator and consultant and author of the book My Kid Eats Everything!. She helps children go from picky or problem eating to eating everything and anything — all through the most important rule of making meal times fun. We talked about her methods, the difference between picky and problem eaters, why children might become picky eaters, and inspiring stories of children who became adventurous eaters. Plus more!
Got a picky or problem eater? Why not try out Susan’s free 25-minute phone or Skype consultation? If you want to go further, Susan offers long-distance coaching. I also recommend Susan’s book, My Kid Eats Everything!, which I’ve read twice myself and highly recommend.
Won’t play for you? Try here.
After more than 20 years of experience in school-based pediatrics, as well opening and operating a play-based pediatric clinic in Tucson, Arizona, I moved to New York to take a faculty position. This led to lecturing nationally on the subjects of Handwriting, Toileting and Mealtime Success. My clinical and research interests focus on the primary occupation of childhood, PLAY, and holistic approaches for achieving optimal health and wellness.
I enjoy traveling around the U.S. teaching parents and professionals how to have happy mealtimes full of nutritious food, and I love spending time with children and their families even more. Nothing beats the happiness of watching picky eaters become adventurous eaters, and seeing mealtimes transformed from battlegrounds to beloved family rituals. Through individual coaching, play experiences, and support groups we discover the art of raising happy children for a peaceful world.
- Susan L. Roberts — Susan’s website
- Susan L. Roberts on Facebook
- My Kid Eats Everything! by Susan L. Roberts
- Free 25-minute phone or Skype consultation
- Susan’s current speaking schedule
What’s Coming Up!
Next week on my podcast, I’m just taking listener questions, and I’ve got room for a few more. The instructions are just below.
Got Questions or Comments?
I’d love to answer your questions or share your comments on the air in future episodes. Here are the guidelines:
- Share your name and where you live.
- Share your website or blog URL (if you have one).
- One question per voicemail — leave as many voicemails as you’d like.
- Keep each question brief — like 30 seconds or less, if you can.
When you’re ready, click the button below to record your message.
If the button doesn’t work for you, visit this page to leave a voicemail. Or, want to use the telephone instead? Call 1-541-236-2330 to leave a voicemail with your question or comment. Or, you can contact me.
I’d be grateful if you’d visit my podcast on iTunes and leave a rating and/or review. KnowYourFoodPodcast.com/iTunes or gnowfglins.com/iTunes This helps me make my podcast better and also helps others find it. Thank you!
For past or current episodes, check out the Know Your Food with Wardee podcast archives.
Subscribe to My Podcast via Email
Want me to email you each time there’s a new podcast? Click here to sign up.
Anything to Add?
I would love to hear from you! Do you have comments or questions about what you heard in this episode? What has worked for you with picky or problem eaters? Please share below!
Like this podcast? Please help me reach others by using the share buttons at the top of this post. Thanks!
This post may contain affiliate links. We only recommend products and services we wholeheartedly endorse. Thank you for supporting Traditional Cooking School by GNOWFGLINS with your purchases. Our family thanks you!