I’m eagerly looking forward to 2012! I thought it would be fun to let you know some of what I’m planning for 2012. Lord willing, this is all coming up — plus more, I’m sure.
First free of webinar of 2012 on Jan. 6, 2012: “Easy Steps to Real Food in 2012″ Get info or register here.
Regular free webinars at least monthly through all of 2012. Let me know if you have a topic you’d like to see covered. Subscribe to our newsletter so you’ll hear about each one!
The Cultured Dairy & Basic Cheese eBook will be out very soon. It will contain all the print materials of the popular eCourse, updated with information from our active forums.
Soon after that, the Lacto-Fermentation eBook will be available. Again, this will contain all the print materials of the corresponding eCourse, updated with forum Q&A.
On April 3, 2012, my first print book hits bookshelves near you. Details soon! I got to see the cover a few weeks ago — wow, was that a mind-blowing experience.
More weekly (or so) free videos on the GNOWFGLINS YouTube Channel.
I’ll continue to post monthly at my friend Shannon’s Nourishing Days blog for the first several months of 2012.
I think that’s enough now. Actually, that’s about as far ahead as I’m thinking…
Wrapping Up 2011
Tomorrow (Saturday) Monday, I’ll share the top posts and articles from GNOWFGLINS in 2011. That’s always fun to do.
Have a blessed New Year, everyone! Thank you for sharing 2011 with me — I am excited to walk through 2012 with you, too.
What are your plans for 2012? Anything exciting, life-changing or special happening? Other than daily grace and blessings from God, of course!
This post may contain affiliate links. Thank you for supporting GNOWFGLINS with your purchases.