Welcome to Simple Lives Thursday, a blog hop dedicated to simple living. “Consume less, produce more. ” So many topics fit: Gardening, raising animals, cooking from scratch, real food, natural cleaners, sewing, recycling, thrifting, a mindset of simplicity, saving a buck… This blog hop is hosted by:
- Diana @ A Little Bit of Spain in Iowa
- Annette @ Sustainable Eats
- Alicia @ Culinary Bliss
- And me!
Share Your Simple Lives Thursday Post – With Thumbnails!
Bloggers, make a “Simple Lives Thursday” post on your own blog, then come back here to add your post to the linky box below. If you don’t have a picture, feel free to download the picture above and upload it using the script’s prompts (it is easy). Your post will appear on all four blogs! Include a link in your blog post to this Simple Lives Thursday post.
Non-bloggers, feel free to add a comment here with any ideas or thoughts about simple living.
Everyone, visit and comment at the linked blogs! Tweeting and Facebooking the links you like would be great, too!
If reading this via email, visit this post to see the list of linked blogs.
About Wardeh
Take the guesswork out of what to fix, what to buy and what to prepare. This week:
Class materials compiled into easy downloads: 
I really like the idea of your salad, Wardeh. It’s lovely having things on hand in the fridge for quick dinners. I guess you could add cooled blanched green beans to this as well – it’s got so much potential! Thanks for sharing it and for hosting.
Hi Wardeh!
Today I linked up with a post about a woman on a mission to rid the food supply of High Fructose Corn Syrup…the corn refiners assoc. must not be able to stand her!
Kelly
Thanks for hosting. This week I’m sharing a recipe for homemade Greek Salad dressing and some ideas for seasoning hamburgers.
City Share recently posted… Burgers and Greek Salad
Ooops, I’ve never done this before so I accidently linked to the picture instead of my blog (coconut curry squash soup). Here is the link for what I was trying to do and next time, I hope I get it right
http://food-simplicity.blogspot.com/2010/09/coconut-curry-squash-soup-with-indian.html
Carla recently posted… Coconut Curry Squash Soup with Indian Fry Bread
Hello once again, and thanks for hosting. There is soup cooking in our home, and lots of links for other good things from many bloggers near and far.
Melynda recently posted… Wednesday and wandering about- plus Split Pea Soup – a process
Thanks for hosting! Off to check everyone’s stuff out.
Hi, Wardeh,
Just a quick question for you and your readers. Has anyone lacto-fermented bean sprouts? I have a nice quart jar of mung bean sprouts working, and recently tried the tsukemono (Japanese Pickled Cabbage) from Nourishing Traditions. I’m wondering if I can follow the same recipe (making a brine, though) with the bean sprouts.
Thanks all!
Twitter: believeinbutter
says:
I’m trying to link a recipe I made over the weekend, but since I do not have a picture it’s not working. Can someone help?
Soli recently posted… Recipe- Zucchini with Tomatoes
Soli — You can right click on the Simple Lives Thursday image to download it to your computer, and upload it back up when the script prompts you. That will definitely do!
Thanks for hosting. Have linked up my healthy vegetarian recipe for this event.
Treat and Trick recently posted… BOMBAY PAV BHAJI