Welcome to Simple Lives Thursday, a blog hop dedicated to simple living. “Consume less, produce more. ” So many topics fit: gardening, raising animals, cooking from scratch, real food, natural cleaners, sewing, recycling, thrifting, a mindset of simplicity, saving a buck…
Take Our Survey, Watch a Secret Video
September 29, 2010 By 6 Comments
eCourse members, please check your email! We sent you a link to a 5-minute survey and asked you to update your member profile. To say thanks, we have an exclusive video for you. You’ll love it, but for reasons we’ll explain in the email, we’re choosing not to share it widely or permanently. Read this post for a hint. 
Tuesday Twister
September 27, 2010 By 16 Comments
Welcome to the Tuesday Twister! Link up your Tuesday Twister post, where you share what’s been cooking in your kitchen the last week. Feel free to share in the comments about your week if you don’t have a blog. So, come on, let’s share what’s twisting in our GNOWFGLINS’ kitchens!
RFNH: Chapter 5 Discussion
September 24, 2010 By 3 Comments
This week’s chapter focused on healthy vegetables and fruits — carbohydrates. Please let us know how you liked this chapter, what you learned, what you’re doing right, or what you can improve! If you’re not caught up in this study, no worries. This is about what works for you, and we’ll be here when you’re ready.
Simple Lives Thursday #11
September 23, 2010 By 12 Comments
Welcome to Simple Lives Thursday, a blog hop dedicated to simple living. “Consume less, produce more. ” So many topics fit: gardening, raising animals, cooking from scratch, real food, natural cleaners, sewing, recycling, thrifting, a mindset of simplicity, saving a buck…
Homemade Raw Cheddar Cheese
September 22, 2010 By 36 Comments
They say this cheddar gets better with age. I don’t know about that because we ate it fresh. 
For those of you without a cheese press, you can eat the curds fresh and un-pressed!
Cheddar – Culling Ducks – Spelt Starter
September 20, 2010 By 7 Comments
I am going to make time this evening to get my Tuesday Twister post done. I haven’t done them very well for a few weeks. Here are all the things I can remember about the last week, which was, admittedly, a blur. I’m sure you’ve had weeks like that.
Tuesday Twister
September 20, 2010 By 22 Comments
Welcome to the Tuesday Twister! Link up your Tuesday Twister post, where you share what’s been cooking in your kitchen the last week. Feel free to share in the comments about your week if you don’t have a blog. So, come on, let’s share what’s twisting in our GNOWFGLINS’ kitchens!
Is Sourdough Really Sour? And 4 Other Myths
September 20, 2010 By 2 Comments
Not long after I began reading about sourdough, working with it myself, and teaching others to embrace it, I noticed a handful of misconceptions that come up again and again. These ideas get around somehow and they’re simply not true.
New: 
Two hard 'g's and stress the middle syllable. 
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