Tuesday Twister

Add your links here, and come back tomorrow (Wed) to link up your “Probiotics: Every Meal” lunch ideas. And, come back on Thursday to add your simple life posts for the new blog hop “Simple Lives Thursday.” (More information.)

Share Your Tuesday Twister Post – New With Thumbnails!

Show us your GNOWFGLINS – God’s natural, organic, whole foods, grown locally and in season. I’m eager to see what’s been cooking in your kitchens over the last week! Share what you’ve been making and doing through words and/or pictures.

If reading this via email, visit this post to see the list of linked blogs. Wondering if this blog carnival is for you? Read 5 Reasons To Do The Tuesday Twister.

To participate, make a Tuesday Twister post on your blog. Include a link to this post. Then add your post to the Linky Tools box (above). Thumbnails come automatically from your blog post, or you can upload a special one. Leave a comment on this post and then visit the other posts that are linked up. Thanks, all!

Online classes in easy Sourdough and the Fundamentals of Traditional Cooking. Multi-media lessons. Lifetime membership. "Pay What You Can." Make a payment, get a gift. September's gift: "Sourdough Camping" Video. Enroll today!

Wardeh

Wardeh (”Wardee”) Harmon lives in Oregon with her husband, Jeff, and their three children, Haniya, Naomi & Mikah. They live on five and a half gorgeous wooded acres, which they are in the process of turning into a productive homestead. Wardeh’s passions are healthy cooking and sewing practical wool garments, although she loves to create just about anything from scratch, should the mood hit right. Wardeh teaches traditional and natural cooking skills and principles at the GNOWFGLINS eCourse, an extension of this blog. Her family blog is Such Treasures.

13 responses to “Tuesday Twister”

  1. Lisa

    Hi Wardeh,
    This week I’m sharing my Bottarga Pasta recipe. Bottarga, sometimes called Mediterranean caviar, is dried fish roe and adds amazing flavor to pasta and vegetables. It can be expensive and not sure how easy it can be found (I did not have a problem finding it here in Los Angeles) but is worth seeking out once in a while for its amazing flavor and texture.
    Lisa´s last blog post… Bottarga PastaMy ComLuv Profile

  2. Tiffany@ The Coconut Mama

    Hi Wardeh,

    This week I’m sharing my recipe for flourless quinoa pancakes. They are really easy to make and very nourishing. Look forward to seeing all the recipes shared here today.

    Thanks for hosting!
    Tiffany@ The Coconut Mama´s last blog post… FLOURLESS QUINOA PANCAKESMy ComLuv Profile

  3. Tomato Provolone Sandwich with Garlic Basil Mayonnaise | Delighting in the Days

    [...] recipe is linked to Tuesday Twister at GNOWFGLINS.  Hop on over there to add yours and read what others are cooking up in their kitchens this [...]

  4. Stacy @ Delighting in the Days

    Thanks for hosting Wardeh! I’m really excited to start the Sourdough course today! My wholewheat sourdough needs help :)
    Stacy @ Delighting in the Days´s last blog post… Tomato Provolone Sandwich with Garlic Basil MayonnaiseMy ComLuv Profile

  5. Fruit/Nut Bars, Filming 5-Minute Bread | GNOWFGLINS

    [...] I thought I’d go back to making my own entry in the Tuesday Twister separate. (Come on, Wardeh, make up your mind!) For now [...]

  6. alex@amoderatelife

    Hi Wardeh! Thanks for sharing the real food love with us today! My recipe is based on the fact that we are right in the middle of wild raspberry season and I adore a creamy dreamy desert made with raw milk and yogurt creme!
    alex@amoderatelife´s last blog post… Two for Tuesday Recipe Blog Hop-Volume 5My ComLuv Profile

  7. Gluten Free Blackberry Scones | For Life Personal Chef

    [...] post is part of the GNOWFGLINS  Tuesday Twister. Check out the other interesting reads, [...]

  8. Gigantic Zucchini Casserole « Local Nourishment

    [...] post is part of Tuesday Twister, hosted by [...]

  9. Peggy

    The zucchini parade has begun. A neighbor brought me a zucchini from her garden that was larger than one of my newborns! How we tamed the monster, plus recipes for creme fraiche, cottage cheese and yo-cheese.
    Peggy´s last blog post… Gigantic Zucchini CasseroleMy ComLuv Profile

  10. Jason@JLHealthTulsa

    This weeks post is Poached King Salmon recipe from a 5* restaurant and its Gluten-Free! Thanks for hosting.!

  11. Salmon Stir-fry « Being Conformed

    [...] post is part of Tuesday Twister on [...]

  12. Fun with Figs | hemmingshalfdozen.com

    [...] This post is part of the Tuesday Twister blog carnival hosted by http://www.gnowfglins.com. To link to today’s Tuesday Twister on that site, click here. [...]

  13. carmen

    Sorry for being late, computer issues yesterday. May His will be done. Today’s post~body cleansing Pau D’Arco Tea with a lemon twist.

    Thanks for hosting Wardee!

    carmen

    p.s. Leah and I are slowing moving through the fundementals eCourse. Wish we had more concentrated to devote to it.
    carmen´s last blog post… Sweetened Lemonie Pau DArco TeaMy ComLuv Profile

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