The Fundamentals eCourse is open! Learn the fundamentals of traditional cooking with GNOWFGLINS in a 14-lesson online, multi-media course. Transform your kitchen skills one week at a time through simple lessons and simple tasks.
My husband and I re-opened the eCourse yesterday afternoon with little fanfare, but already many have come on board.
You asked, we listened.
We have a new format. You can read more about that here, but namely, here are the changes:
- Enrollment doesn’t close. Enroll at any time.
- Total access to all available lessons from the get-go.
- Pay what you can toward the experience.
Did you get that? You can enroll at any time, see all available lessons all at once, and pay what you can toward the experience.
We have given you the freedom to choose your own pace and your own dates, as well as a very affordable payment plan. We’ll see you on the inside!
Please help us spread the word that we’re open to serve! Grab banners for your blog or website, and share the news on twitter and facebook. Thank you!







ABCs of Grain Mills. Free PDF tip booklet. 








Take the guesswork out of what to fix, what to buy and what to prepare. This week:
Class materials compiled into easy downloads:
Just signed up and made my donation! Thanks again for making this available to a wider audience. In addition to learning, I hope to one day to be able to contribute and give back.
Thank you, Jed! I look forward to learning with you.