Tuesday Twister Blog Carnival

March 2, 2010 By 7 Comments
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Tuesday Twister

Welcome to the Tuesday Twister Blog Carnival! The theme of this blog carnival is to share, through words and pictures, what’s twisting in our kitchens during the past week. Show us your GNOWFGLINS – God’s natural, organic, whole foods, grown locally and in season. I’m eager to see what’s been twisting in your kitchens!

How to Participate

  1. Publish a Tuesday Twister post on your blog. Include a link to this post: http://gnowfglins.com/2010/03/02/tuesday-twister-blog-carnival-2010-03-02
  2. Come back here and add your name and the URL of your blog post in the MckLinky list (at end of this post).
  3. Next to your name, you have the option of putting a brief description in parentheses, such as: Wardeh @ GNOWFGLINS (Fat Rendering Event and Braunschweiger)
  4. Leave a comment on this post. This is optional, but important. Sometimes links get lost, or I need to email you about something.
  5. Check out the other posts linked in the MckLinky list – let’s encourage and enjoy each other’s twister posts!

See here for answers to many questions and ideas for the Tuesday Twister Blog Carnival. If you don’t have a blog, please feel welcome to share what’s twisting in your kitchen in the comments below.

Tuesday Twister

Add the Tuesday Twister Image to Your Blog

If you wish to add the Tuesday Twister graphic to your blog post (optional), here’s how.

  1. Right click on the Tuesday Twister graphic, and choose “Save As” or “Save Image As.”
  2. Save it to your computer in the desired folder.
  3. Use your blog program to upload it and insert it into your post.
  4. (Optional) Link the image to this post: http://gnowfglins.com/2010/03/02/tuesday-twister-blog-carnival-2010-03-02/

Alternately, you may include the following image code in your post, which will not only pull the graphic from this website, but also link back to this post:

<a href=”http://gnowfglins.com/2010/03/02/tuesday-twister-blog-carnival-2010-03-02/“><img title=”tuesdaytwister” src=”http://gnowfglins.com/wp-content/uploads/2009/08/tuesdaytwister.JPG” alt=”tuesdaytwister” width=”200” height=”200” />

That’s it! Share your links below. Thanks, everyone!

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Filed Under: Kitchen Notes
About Wardeh

Wardeh ('Wardee') Harmon lives in Oregon with her husband, Jeff, and their three children, Haniya, Naomi & Mikah. They garden and raise a dairy cow, chickens and goats. Wardeh is passionate about traditional cooking. She writes books and teaches online classes in traditional cooking, sourdough, cultured dairy, cheesemaking and fermentation. Follow Wardeh on Google+.

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Comments

  1. Connie says:
    March 2, 2010 at 3:45 pm

    . . . Your meat should be ready by now . . . and your refrigerator should be clean . . . Sit down with the family and enjoy the Fiesta!!

    Reply
  2. Jen says:
    March 2, 2010 at 8:39 pm

    A late entry, but it’s been a crazy day!
    .-= Jen´s last blog post… Twisting the Night Away =-.

    Reply

Trackbacks

  1. My Tuesday Twister | GNOWFGLINS says:
    March 2, 2010 at 5:58 am

    [...] participate in the Tuesday Twister Blog Carnival, visit this post. See you [...]

    Reply
  2. Crock-Pot Refried Black Beans * : Cooking God’s Way says:
    March 2, 2010 at 9:26 am

    [...] Making refried beans in your crock-pot couldn’t be easier. This recipe makes enough to last for several meals….and the beans will keep in the fridge for a couple of weeks. Serve these refried black beans with anything from tacos to fried eggs and salsa. When making these beans I like to start in the AM, allowing them to soak all day, then starting the cooking process at night (before I go to bed), that way I can finish them up the next day. But you can start them when it fits into your schedule. This post is part of the Tuesday Twister Blog Carnival @GNOWFGLINS. [...]

    Reply
  3. Home-made Buttermilk and Cream Cheese | Agriculture Society says:
    March 2, 2010 at 11:02 am

    [...] fermented dairy recipes: yogurt and kefir This post is part of GNOWFLGINS Twister Tuesdays [...]

    Reply
  4. Twisting the Night Away « Yummy and Fun says:
    March 2, 2010 at 8:36 pm

    [...] by jenjoyner It’s Tuesday, and time for Gnowgflin’s Tuesday Twister Blog Carnival, where participants describe what’s been “twisting” in their kitchens! I haven’t [...]

    Reply
  5. Texican Tuesday « My Blog says:
    March 26, 2010 at 2:56 pm

    [...] Find out what is happening in healthy kitchens across America:  The Tuesday Twister Blog Carnival at gnowfglins.com  Comments [...]

    Reply

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