Comments on: Beyond Creamed Corn http://gnowfglins.com/2009/12/31/beyond-creamed-corn/ Enjoying "God's Natural, Organic, Whole Foods, Grown Locally, In Season" Sun, 12 Feb 2012 15:43:12 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Wardeh http://gnowfglins.com/2009/12/31/beyond-creamed-corn/comment-page-1/#comment-27020 Wardeh Sun, 03 Jan 2010 04:02:57 +0000 http://gnowfglins.com/?p=5860#comment-27020 Oops! I mean, NON-GMO! :) Oops! I mean, NON-GMO! :)

]]> By: Wardeh http://gnowfglins.com/2009/12/31/beyond-creamed-corn/comment-page-1/#comment-27012 Wardeh Sat, 02 Jan 2010 14:38:12 +0000 http://gnowfglins.com/?p=5860#comment-27012 Emily - I know what you mean! We wouldn't serve corn if we couldn't get it GMO. That's awesome that you're looking forward to a CSA! Sylvia - "Fried Corn" sounds even better! :) Kim - Yes, I love simple recipes! They are the best. Good to meet you! Emily – I know what you mean! We wouldn’t serve corn if we couldn’t get it GMO. That’s awesome that you’re looking forward to a CSA!

Sylvia – “Fried Corn” sounds even better! :)

Kim – Yes, I love simple recipes! They are the best. Good to meet you!

]]> By: Kim - The Nourishing Cook http://gnowfglins.com/2009/12/31/beyond-creamed-corn/comment-page-1/#comment-26989 Kim - The Nourishing Cook Fri, 01 Jan 2010 07:53:30 +0000 http://gnowfglins.com/?p=5860#comment-26989 What a wonderful, simple recipe! Aren't those the best ones? You really made me wish that I had some in my freezer. Dreaming of fresh vegetables in Oregon... :) .-= Kim - The Nourishing Cook´s last blog post... <a href="http://feedproxy.google.com/~r/TheNourishingCook/~3/FyAx9HvNW8Q/" rel="nofollow">Looking forward to 2010</a> =-. What a wonderful, simple recipe! Aren’t those the best ones? You really made me wish that I had some in my freezer. Dreaming of fresh vegetables in Oregon… :)
.-= Kim – The Nourishing Cook´s last blog post… Looking forward to 2010 =-.

]]> By: Sylvia http://gnowfglins.com/2009/12/31/beyond-creamed-corn/comment-page-1/#comment-26986 Sylvia Thu, 31 Dec 2009 19:24:31 +0000 http://gnowfglins.com/?p=5860#comment-26986 This sounds like what we call "fried corn" here in the south. Its a southern staple! .-= Sylvia´s last blog post... <a href="http://feedproxy.google.com/~r/ChristianHomeKeeperNetwork/~3/N-A1J0vQ1tM/" rel="nofollow">The Beauty of Holiness</a> =-. This sounds like what we call “fried corn” here in the south. Its a southern staple!
.-= Sylvia´s last blog post… The Beauty of Holiness =-.

]]> By: Emily http://gnowfglins.com/2009/12/31/beyond-creamed-corn/comment-page-1/#comment-26985 Emily Thu, 31 Dec 2009 18:38:01 +0000 http://gnowfglins.com/?p=5860#comment-26985 I LOVE corn with plenty of butter and salt! Lately though I've been trying to not serve it too often since most conventional corn is GMO. But we are signing up for a CSA this coming summer--splitting a share with my brother and SIL--and I can't wait for homegrown, delicious corn! I'll definitely keep this recipe in mind. Thanks! :-) I LOVE corn with plenty of butter and salt! Lately though I’ve been trying to not serve it too often since most conventional corn is GMO. But we are signing up for a CSA this coming summer–splitting a share with my brother and SIL–and I can’t wait for homegrown, delicious corn! I’ll definitely keep this recipe in mind. Thanks! :-)

]]> By: Marg http://gnowfglins.com/2009/12/31/beyond-creamed-corn/comment-page-1/#comment-26984 Marg Thu, 31 Dec 2009 16:43:55 +0000 http://gnowfglins.com/?p=5860#comment-26984 Yes, like a bundt pan only smooth. If you google "angel food cake pan" in the images, you can see a picture. A bundt pan would work just as well! Whichever you have. :) It's great if you have a lot of cobs to cut. Yes, like a bundt pan only smooth. If you google “angel food cake pan” in the images, you can see a picture. A bundt pan would work just as well! Whichever you have. :) It’s great if you have a lot of cobs to cut.

]]> By: Wardeh http://gnowfglins.com/2009/12/31/beyond-creamed-corn/comment-page-1/#comment-26983 Wardeh Thu, 31 Dec 2009 16:11:52 +0000 http://gnowfglins.com/?p=5860#comment-26983 Marg, thanks for those great tips! Last summer, I wanted to cut all the corn off the cob after I steamed it, but I ended up throwing them into the freezer whole for lack of time - no probably, lack of energy! I don't believe I know what an angel food cake pan is - is that like a bundt pan? That would make the task so much easier. :) Marg, thanks for those great tips! Last summer, I wanted to cut all the corn off the cob after I steamed it, but I ended up throwing them into the freezer whole for lack of time – no probably, lack of energy! I don’t believe I know what an angel food cake pan is – is that like a bundt pan? That would make the task so much easier. :)

]]> By: Marg http://gnowfglins.com/2009/12/31/beyond-creamed-corn/comment-page-1/#comment-26982 Marg Thu, 31 Dec 2009 15:18:35 +0000 http://gnowfglins.com/?p=5860#comment-26982 That sounds really good! I love 'simple'. The years I have a lot of corn in the garden, I cut it off the cob before freezing it because it takes less space in the freezer. An angel food cake pan is excellent for the job. Perch the cob on the center part and cut and rotate. That sounds really good! I love ‘simple’. The years I have a lot of corn in the garden, I cut it off the cob before freezing it because it takes less space in the freezer. An angel food cake pan is excellent for the job. Perch the cob on the center part and cut and rotate.

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