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	<title>Comments on: My Tuesday Twister</title>
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	<link>http://gnowfglins.com/2009/12/29/my-tuesday-twister-2009-12-29/</link>
	<description>Enjoying &#34;God&#039;s Natural, Organic, Whole Foods, Grown Locally, In Season&#34;</description>
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		<title>By: Tuesday Twister Blog Carnival &#124; GNOWFGLINS™</title>
		<link>http://gnowfglins.com/2009/12/29/my-tuesday-twister-2009-12-29/comment-page-1/#comment-27035</link>
		<dc:creator>Tuesday Twister Blog Carnival &#124; GNOWFGLINS™</dc:creator>
		<pubDate>Tue, 05 Jan 2010 13:23:44 +0000</pubDate>
		<guid isPermaLink="false">http://gnowfglins.com/?p=5838#comment-27035</guid>
		<description>[...] Next to your name, you have the option of putting a brief description in parentheses, such as: Wardeh @ GNOWFGLINS (My Tuesday Twister) [...]</description>
		<content:encoded><![CDATA[<p>[...] Next to your name, you have the option of putting a brief description in parentheses, such as: Wardeh @ GNOWFGLINS (My Tuesday Twister) [...]</p>
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		<title>By: Wardeh</title>
		<link>http://gnowfglins.com/2009/12/29/my-tuesday-twister-2009-12-29/comment-page-1/#comment-26957</link>
		<dc:creator>Wardeh</dc:creator>
		<pubDate>Wed, 30 Dec 2009 13:10:00 +0000</pubDate>
		<guid isPermaLink="false">http://gnowfglins.com/?p=5838#comment-26957</guid>
		<description>Marly - I&#039;d love to see your fudge recipe! You can email it to me, post it here, post it on your blog... whatever you&#039;d like. Thanks!

Sonya - Ha, ha! I wondered if I should explain that one! The remaining turkeys from the local farm were big - over 20 pounds. My roaster pan isn&#039;t big enough, so they were kind enough to cut our turkey in half right down the middle with their equipment. They did easily what would have been a mess for me. They even cut the organs in half, so I could use some with each half of the turkey. :)</description>
		<content:encoded><![CDATA[<p>Marly &#8211; I&#8217;d love to see your fudge recipe! You can email it to me, post it here, post it on your blog&#8230; whatever you&#8217;d like. Thanks!</p>
<p>Sonya &#8211; Ha, ha! I wondered if I should explain that one! The remaining turkeys from the local farm were big &#8211; over 20 pounds. My roaster pan isn&#8217;t big enough, so they were kind enough to cut our turkey in half right down the middle with their equipment. They did easily what would have been a mess for me. They even cut the organs in half, so I could use some with each half of the turkey. <img src='http://gnowfglins.com/blog/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Sonya Hemmings</title>
		<link>http://gnowfglins.com/2009/12/29/my-tuesday-twister-2009-12-29/comment-page-1/#comment-26950</link>
		<dc:creator>Sonya Hemmings</dc:creator>
		<pubDate>Wed, 30 Dec 2009 02:32:37 +0000</pubDate>
		<guid isPermaLink="false">http://gnowfglins.com/?p=5838#comment-26950</guid>
		<description>I hope your whole family is healthy and ready to welcome the new year! Even &quot;scaled back,&quot; your kitchen work sounds so good! :-) One question: How do you cook &quot;half a local pastured turkey&quot;? :-) 
Love,
Sonya
.-= Sonya Hemmings´s last blog post...  &lt;a href=&quot;http://hemmingshalfdozen.com/2009/12/snow-days/&quot; rel=&quot;nofollow&quot;&gt;Snow Days&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>I hope your whole family is healthy and ready to welcome the new year! Even &#8220;scaled back,&#8221; your kitchen work sounds so good! <img src='http://gnowfglins.com/blog/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  One question: How do you cook &#8220;half a local pastured turkey&#8221;? <img src='http://gnowfglins.com/blog/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /><br />
Love,<br />
Sonya<br />
.-= Sonya Hemmings´s last blog post&#8230;  <a href="http://hemmingshalfdozen.com/2009/12/snow-days/" rel="nofollow">Snow Days</a> =-.</p>
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		<title>By: Tiffany</title>
		<link>http://gnowfglins.com/2009/12/29/my-tuesday-twister-2009-12-29/comment-page-1/#comment-26943</link>
		<dc:creator>Tiffany</dc:creator>
		<pubDate>Tue, 29 Dec 2009 21:49:47 +0000</pubDate>
		<guid isPermaLink="false">http://gnowfglins.com/?p=5838#comment-26943</guid>
		<description>Sorry to hear Jeff was sick. I sometimes think that I get sick because that is the only time I actually slow down and rest. He must have needed a rest. Glad to hear you all got to hang out and rest with him.
Can&#039;t wait for the sloppy joe in a bowl recipe. I love your &quot;bowl&quot; meals.
Tiffany</description>
		<content:encoded><![CDATA[<p>Sorry to hear Jeff was sick. I sometimes think that I get sick because that is the only time I actually slow down and rest. He must have needed a rest. Glad to hear you all got to hang out and rest with him.<br />
Can&#8217;t wait for the sloppy joe in a bowl recipe. I love your &#8220;bowl&#8221; meals.<br />
Tiffany</p>
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		<title>By: Sylvia</title>
		<link>http://gnowfglins.com/2009/12/29/my-tuesday-twister-2009-12-29/comment-page-1/#comment-26942</link>
		<dc:creator>Sylvia</dc:creator>
		<pubDate>Tue, 29 Dec 2009 21:16:27 +0000</pubDate>
		<guid isPermaLink="false">http://gnowfglins.com/?p=5838#comment-26942</guid>
		<description>I added my Cream of Chicken Soup with Brown and Wild Rice.
Looking forward to reading all the recipes!
.-= Sylvia´s last blog post...  &lt;a href=&quot;http://feedproxy.google.com/~r/ChristianHomeKeeperNetwork/~3/6ZERco-ZaJA/&quot; rel=&quot;nofollow&quot;&gt;Tuesday Twister ~ Cream Of Chicken Soup With Wild and Brown Rice&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>I added my Cream of Chicken Soup with Brown and Wild Rice.<br />
Looking forward to reading all the recipes!<br />
.-= Sylvia´s last blog post&#8230;  <a href="http://feedproxy.google.com/~r/ChristianHomeKeeperNetwork/~3/6ZERco-ZaJA/" rel="nofollow">Tuesday Twister ~ Cream Of Chicken Soup With Wild and Brown Rice</a> =-.</p>
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		<title>By: Marly</title>
		<link>http://gnowfglins.com/2009/12/29/my-tuesday-twister-2009-12-29/comment-page-1/#comment-26941</link>
		<dc:creator>Marly</dc:creator>
		<pubDate>Tue, 29 Dec 2009 21:09:48 +0000</pubDate>
		<guid isPermaLink="false">http://gnowfglins.com/?p=5838#comment-26941</guid>
		<description>Wardeh, I finally came up with a good recipe for natural, whole food fudge which I think is really good stuff, AND, it  actually nourishes the body--who knew?.   I&#039;d be happy to share it with you.
.-= Marly´s last blog post...  &lt;a href=&quot;http://marly67.wordpress.com/2009/12/17/butter-cookies/&quot; rel=&quot;nofollow&quot;&gt;Christmas Butter Cookies&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>Wardeh, I finally came up with a good recipe for natural, whole food fudge which I think is really good stuff, AND, it  actually nourishes the body&#8211;who knew?.   I&#8217;d be happy to share it with you.<br />
.-= Marly´s last blog post&#8230;  <a href="http://marly67.wordpress.com/2009/12/17/butter-cookies/" rel="nofollow">Christmas Butter Cookies</a> =-.</p>
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		<title>By: Millie</title>
		<link>http://gnowfglins.com/2009/12/29/my-tuesday-twister-2009-12-29/comment-page-1/#comment-26936</link>
		<dc:creator>Millie</dc:creator>
		<pubDate>Tue, 29 Dec 2009 18:36:29 +0000</pubDate>
		<guid isPermaLink="false">http://gnowfglins.com/?p=5838#comment-26936</guid>
		<description>Wardeh,
Hope your hubby is feeling better. Sloppy Joe bowls and Fudge both sound great.
.-= Millie @ Real Food for Less Money´s last blog post...  &lt;a href=&quot;http://feedproxy.google.com/~r/blogspot/swrp/~3/ZflpKl6JIKE/december-food-take-4.html&quot; rel=&quot;nofollow&quot;&gt;December Food- Take 4&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>Wardeh,<br />
Hope your hubby is feeling better. Sloppy Joe bowls and Fudge both sound great.<br />
.-= Millie @ Real Food for Less Money´s last blog post&#8230;  <a href="http://feedproxy.google.com/~r/blogspot/swrp/~3/ZflpKl6JIKE/december-food-take-4.html" rel="nofollow">December Food- Take 4</a> =-.</p>
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		<title>By: Michaela</title>
		<link>http://gnowfglins.com/2009/12/29/my-tuesday-twister-2009-12-29/comment-page-1/#comment-26934</link>
		<dc:creator>Michaela</dc:creator>
		<pubDate>Tue, 29 Dec 2009 14:38:30 +0000</pubDate>
		<guid isPermaLink="false">http://gnowfglins.com/?p=5838#comment-26934</guid>
		<description>I&#039;m sorry your Hubby was sickly this past weekend! I do hope he&#039;s better now!

I can&#039;t wait to see your fudge recipe, so I can compare it to mine. It&#039;s fun to tweak things, see others, then tweak more, LOL.
.-= Michaela´s last blog post...  &lt;a href=&quot;http://wyo-helpmeet.blogspot.com/2009/12/christmas-menu-09.html&quot; rel=&quot;nofollow&quot;&gt;CHRISTmas Menu 09&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>I&#8217;m sorry your Hubby was sickly this past weekend! I do hope he&#8217;s better now!</p>
<p>I can&#8217;t wait to see your fudge recipe, so I can compare it to mine. It&#8217;s fun to tweak things, see others, then tweak more, LOL.<br />
.-= Michaela´s last blog post&#8230;  <a href="http://wyo-helpmeet.blogspot.com/2009/12/christmas-menu-09.html" rel="nofollow">CHRISTmas Menu 09</a> =-.</p>
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		<title>By: Katy</title>
		<link>http://gnowfglins.com/2009/12/29/my-tuesday-twister-2009-12-29/comment-page-1/#comment-26933</link>
		<dc:creator>Katy</dc:creator>
		<pubDate>Tue, 29 Dec 2009 13:54:54 +0000</pubDate>
		<guid isPermaLink="false">http://gnowfglins.com/?p=5838#comment-26933</guid>
		<description>So sorry you had a sickie -- we had one too, the baby, and it definitely changed the atmosphere. But it was still good, and low-key, which was helpful while having one ill.

I&#039;m taking the bait, and am dying to know more about the fudge. Main reason being, I&#039;ve never been a fan, even in childhood: it was always just &lt;i&gt;too sweet&lt;/i&gt;. So I&#039;m wondering if you&#039;ve found a way to temper the sweetness without changing the texture.

Happy New Year!  Oh, and many, many thanks for the blog award! It was like a little gift-under-the-blogosphere-tree ; )
.-= Katy@ThoughtForFood´s last blog post...  &lt;a href=&quot;http://katymcarter.com/2009/12/overnight-over-the-top-sticky-buns/&quot; rel=&quot;nofollow&quot;&gt;Overnight, over-the-top Sticky Buns&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>So sorry you had a sickie &#8212; we had one too, the baby, and it definitely changed the atmosphere. But it was still good, and low-key, which was helpful while having one ill.</p>
<p>I&#8217;m taking the bait, and am dying to know more about the fudge. Main reason being, I&#8217;ve never been a fan, even in childhood: it was always just <i>too sweet</i>. So I&#8217;m wondering if you&#8217;ve found a way to temper the sweetness without changing the texture.</p>
<p>Happy New Year!  Oh, and many, many thanks for the blog award! It was like a little gift-under-the-blogosphere-tree ; )<br />
.-= Katy@ThoughtForFood´s last blog post&#8230;  <a href="http://katymcarter.com/2009/12/overnight-over-the-top-sticky-buns/" rel="nofollow">Overnight, over-the-top Sticky Buns</a> =-.</p>
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