Comments on: Basic Chocolate Frosting – Coconut Cream

By: 17 Healthy-er Valentine’s Day Treats | GNOWFGLINS

17 Healthy-er Valentine’s Day Treats | GNOWFGLINS — Fri, 11 Feb 2011 19:03:02 +0000

[...] Have you tried my chocolate sourdough cake with (probiotic) cream cheese frosting? [...]

By: Cream Cheese Frosting | GNOWFGLINS

Cream Cheese Frosting | GNOWFGLINS — Wed, 18 Aug 2010 16:25:33 +0000

[...] divine, probiotic, cream cheese frosting is a less expensive option than the coconut cream frosting we love. And to boot, there’s no coconut taste, which will make many happy. I’ve been [...]

By: Candi

Candi — Sat, 05 Jun 2010 03:01:30 +0000

I agree, the Artisana Coconut Butter is worth every penny! I love it!! .-= Candi´s last blog post... What is Jamie's story? =-.

By: What I’ve Been Doing – In The Kitchen « A Well-Armed Laura Ingalls Wilder

Thu, 27 May 2010 20:07:13 +0000

[...] used some of the starter to make a sourdough chocolate cake and coconut butter chocolate frosting. (Thanks, Wardeh!) It is for a friend’s birthday, I’m hoping to get to try a piece at [...]

By: Wardeh

Wardeh — Wed, 12 May 2010 02:56:44 +0000

Thanks for letting me know, Dani. I fixed it. Enjoy!

By: Dani

Dani — Wed, 12 May 2010 02:38:16 +0000

Wardeh, your link to the basic vanilla frosting isn’t working–but I almost like it better that way, because I love your “Oops! How did we end up here!?!?” page!

I have been missing cake–okay, I have been cheating a bit and having some every now and then (chocolate too–hey, I gotta live a little!), but I always pay the price in how I feel. I can’t wait to make the sourdough chocolate cake and use this frosting–and have it be a nourishing recipe! I just almost have my very own sourdough starter going–and yes, it’s even spelt flour! I’ve been trying for quite some time now, so I’m really excited to even get a starter going at all without the benefit of someone else’s starter, so I’m very much looking forward to having this cake, probably this weekend!

Can’t WAIT to try this frosting!

By: Marbled Fudge | GNOWFGLINS

Marbled Fudge | GNOWFGLINS — Thu, 01 Apr 2010 16:18:32 +0000

[...] This fudge makes good use of my new favorite ingredient, coconut butter and is very similar to my basic frosting. Either layer can be made alone – for plain vanilla fudge or plain chocolate fudge. Or add [...]

By: My Tuesday Twister | GNOWFGLINS™

My Tuesday Twister | GNOWFGLINS™ — Tue, 05 Jan 2010 13:57:27 +0000

[...] times. What can I say? It is really good! Chocolate sourdough cake with basic vanilla frosting (chocolate is pictured). Basic raw soaked granola. Sprouted spelt biscuits. Maple cookies and chocolate [...]

By: Wardeh

Wardeh — Sat, 28 Nov 2009 22:37:13 +0000

Tammy – I’m so happy to hear this! Thanks for letting me know how it turned out for you.

By: Tammy in Michigan

Tammy in Michigan — Sat, 28 Nov 2009 22:20:57 +0000

Oh yummy! I made this tonight to top a small chocolate cake I made for a special treat for my daughter. It is sooooo good! This will be our chocolate frosting from here on out! I am so happy have a more healthy option. Thank you so much for sharing!