Tuesday Twister Blog Carnival – November 3, 2009

Tuesday Twister

Welcome to the Tuesday Twister Blog Carnival! The theme of this blog carnival is to share, through words and pictures, what’s twisting in our kitchens during the past week – with real foods, of course. At a minimum our foods should be real and whole, and optionally be naturally-raised, organic, local and/or seasonal. I cannot wait to see what’s been twisting in your kitchens!

How to Participate

  1. Publish a Tuesday Twister post on your blog. Include a link to this post: http://gnowfglins.com/2009/11/03/tuesday-twister-blog-carnival-2009-11-03/
  2. Come back here and add your name and the URL of your blog post in the MckLinky list (at end of this post).
  3. Next to your name, you have the option of putting a brief description in parentheses, such as: Wardeh @ GNOWFGLINS (Muffins – Pancakes – Sprouted Chili)
  4. Leave a comment on this post. This is optional, but important. Sometimes links get lost, or I need to email you about something.
  5. Check out the other posts linked in the MckLinky list – let’s encourage and enjoy each other’s twister posts!

See here for answers to many questions and ideas for the Tuesday Twister Blog Carnival. If you don’t have a blog, please feel welcome to share what’s twisting in your kitchen in the comments below.

Tuesday Twister

Add the Tuesday Twister Image to Your Blog

If you wish to add the Tuesday Twister graphic to your blog post (optional), here’s how.

  1. Right click on the Tuesday Twister graphic, and choose “Save As” or “Save Image As.”
  2. Save it to your computer in the desired folder.
  3. Use your blog program to upload it and insert it into your post.
  4. (Optional) Link the image to this post: http://gnowfglins.com/2009/11/03/tuesday-twister-blog-carnival-2009-11-03/

Alternately, you may include the following image code in your post, which will not only pull the graphic from this website, but also link back to this post:

<a href=”http://gnowfglins.com/2009/11/03/tuesday-twister-blog-carnival-2009-11-03/“><img title=”tuesdaytwister” src=”http://gnowfglins.com/wp-content/uploads/2009/08/tuesdaytwister.JPG” alt=”tuesdaytwister” width=”200” height=”200” />

That’s it! Share your links below. Thanks, everyone!

Online classes in easy Sourdough and the Fundamentals of Traditional Cooking. Multi-media lessons. Lifetime membership. "Pay What You Can." Make a payment, get a gift. September's gift: "Sourdough Camping" Video. Enroll today!

Wardeh

Wardeh (”Wardee”) Harmon lives in Oregon with her husband, Jeff, and their three children, Haniya, Naomi & Mikah. They live on five and a half gorgeous wooded acres, which they are in the process of turning into a productive homestead. Wardeh’s passions are healthy cooking and sewing practical wool garments, although she loves to create just about anything from scratch, should the mood hit right. Wardeh teaches traditional and natural cooking skills and principles at the GNOWFGLINS eCourse, an extension of this blog. Her family blog is Such Treasures.

13 responses to “Tuesday Twister Blog Carnival – November 3, 2009”

  1. Kefir and Butternut Peanut Soup « Prairie Sunrise

    [...] post is part of Tuesday Twister hosted by [...]

  2. Marg

    I was excited to share this week because it was my very first attempt at making kefir! :D
    Marg´s last blog post… Kefir and Butternut Peanut Soup My ComLuv Profile

  3. emily

    my post includes my comparing real eggs from pastured birds to organic eggs, a lovely new jam I found that uses only honey to sweeten, and a real food-influenced, classic book for kids!
    emily´s last blog post… Real Eggs, Bread and Jam! My ComLuv Profile

  4. Butternut Squash Gratin « Local Nourishment

    [...] post is part of Twister Tuesday, hosted by Gnowfglins, the Make it From Scratch carnival and Real Food Wednesdays, hosted this week by [...]

  5. Peggy

    It’s a tried and true axiom that to get my kids to eat anything, just cover it in cheese. We put that rule into effect this week with yet another serving of butternut squash.
    Peggy´s last blog post… Butternut Squash Gratin My ComLuv Profile

  6. Millie

    I’ve been playing with my sourdough bread. The results have been great. Better bread and less work for me.
    Millie´s last blog post… Tuesday Twister November 3 My ComLuv Profile

  7. Sonya Hemmings

    Can’t wait to visit each site and see what’s cooking!
    —Sonya
    Sonya Hemmings´s last blog post… On My Plate: Birthday Cakes My ComLuv Profile

  8. Tuesday Twister « Edible Aria

    [...] Another week fairly well met, my fine fellow food folks!  Say, I wonder if anyone’s making desert over at the Tuesday Twister.. [...]

  9. Ren

    I enjoy all of the blog carnivals that I participate in every week, but I especially look forward to the Tuesday Twister.

    Hey, I didn’t mess up Mr. Linky this time!
    Ren´s last blog post… Tuesday Twister My ComLuv Profile

  10. Tuesday Twister

    [...] got a few hours left to partipate in Wardeh’s Tuesday Twister which I generally miss because it’s Wednesday when I do my Tuesday [...]

  11. On My Plate: Birthday Cakes | hemmingshalfdozen.com

    [...] This post is part of the Tuesday Twister blog carnival hosted by http://www.gnowfglins.com. To link to today’s Tuesday Twister on that site, click here. [...]

  12. Red Lentil Soup, Mashed Butternut Squash, Raw Onion Bread, Pumpkin Pie Bread, and more! | Heart of Cooking

    [...] I missed out on the Tuesday Twister Carnival at GNOWFGLINS.com last week so I’m making up for it this week!  I haven’t really been [...]

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